The Airfryer is a household appliance that prepares food using hot air instead of oil, resulting in healthier cooking options. Its operation is based on a hot air circulation mechanism by means of a fan, surrounding the food.

In the Airfryer, it is possible to prepare a wide range of foods, ranging from fried chicken, French fries and roasted vegetables to fish and other diverse culinary options. Check out our content for wonderful recipes!

Yes! It is advisable to preheat the Airfryer for a few minutes before adding the food, in order to ensure uniform cooking.

The Airfryer allows you to cook food with less fat, resulting in healthier meals. It requires less oil compared to traditional frying methods, which reduces the intake of harmful calories and fat.

For a crispy texture, you can preheat the Airfryer before adding food. Make sure not to overload the basket, allowing air to circulate freely. Flipping foods during the cooking process can also help ensure an even, crispy texture.

Although the Airfryer is designed to cook with less oil, you can still use a small amount for best results. It is recommended to use healthy oils, such as olive oil or coconut oil, and apply them in small amounts with a spray bottle or brush.